Our perfumes have a long trail, deep tempered, dense notes and are extremely sensual.
DISCOVER OUR PERFUMESThis year, think perfumes for Valentine's Day.
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Bespoke Discovery Set
Since we know that choosing a perfume is rarely easy and since you wouldn't be the first to ask us for advice, we have created a Bespoke Discovery Set.
All you have to do is answer the questionnaire we have created and let us surprise you with a selection based on your answers and our expertise.
The best of both worlds!
Bespoke Discovery Set
Since we know that choosing a perfume is rarely easy and since you wouldn't be the first to ask us for advice, we have created a Bespoke Discovery Set.
All you have to do is answer the questionnaire we have created and let us surprise you with a selection based on your answers and our expertise.
The best of both worlds!
Our Workshops
Whether in the soothing surroundings of our Maison Parisienne or from the comfort of your own home, take part in our Workshops and enter the secret world of perfumery…
Our Workshops
Whether in the soothing surroundings of our Maison Parisienne or from the comfort of your own home, take part in our Workshops and enter the secret world of perfumery…
One on one
Gérald Ghislain
When he is creating his perfumes, Gérald interprets in a new way the classic olfactive families by including an unexpected component, to obtain an original and surprising collection.
Our perfumes have a long trail, deep tempered, dense notes and are extremely sensual.
Blog
How Cinnamon became the smell of Christmas...
Winter usually means Advent, Christmas, Christmas trees and baubles, chocolates and marzipan - but winter also means cloves, nutmeg, cinnamon, cinnamon, cinnamon and cinnamon. If there only had to be one spice to associate with Christmas, it would be this one. Speculoos, zimtsterne, susumelle, sirupsnipper, gingerbread: all across Europe, Christmas has a distinct taste - and smell - of cinnamon, but why is that so? Why is its scent so representative of this season and not another? Do we eat significantly more of it in winter than we do in summer?
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A Brief History of Jasmine
With nearly 200 different varieties and up to 259 molecules that make up its fragrance, Jasmine is a prolific and prolific flower to say the least. The Queen of the Night is an undeniable white flower, with a honeyed, fruity and lively fragrance, which is at the heart of the white flower bouquets that have made perfumery great. And this is not a recent affair, because the jasmine is undoubtedly the first plant to have been cultivated for its perfume alone.
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Moulin Rouge : The Frenchiest cabaret in the world
600,000 spectators and 240,000 bottles of champagne per year, 1,000 costumes, 850 seats, 800 pairs of shoes, 455 employees, 7 world records, and 1 perfume: the Moulin Rouge is undoubtedly the most iconic cabaret in Paris.
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1828 by Histoires de Parfums X Baby Yors: An Exclusive Interview
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